Tangerines & Mandarins

California Water Fact Sheet
13.7
gallons of water per serving

One serving = 88 grams

Moderate Water Use
This crop uses a moderate amount of water per serving.

That's the same as...

🪣
2.75
5-Gallon Bucket
🍶
110
Water Bottle (16oz)
🌻
6.87
Watering Can (2gal)
🛁
0.38
Bathtub
🚰
1.37
Kitchen Sink
🥛
220
Glass of Water
About This Data This water footprint represents California consumptive water use (green + blue water) used to grow Tangerines & Mandarins, based on Mekonnen & Hoekstra (2011) water footprint data regionalized to California and USDA yield figures (2022 production year). Values are production-weighted statewide averages across 8 producing counties and 66,553 harvested acres. These figures are consumptive (green + blue) and exclude grey pollution-dilution water. Global average water footprints are typically higher, as California tends to be more water-efficient than the world average.