Tomatoes (Fresh)

California Water Fact Sheet
6.34
gallons of water per serving

One serving = 149 grams

Moderate Water Use
This crop uses a moderate amount of water per serving.

That's the same as...

🪣
1.27
5-Gallon Bucket
🌊
2.11
Garden Hose (1min)
🚽
3.96
Toilet Flush
🚰
0.63
Kitchen Sink
🍶
50.7
Water Bottle (16oz)
🥛
101
Glass of Water
About This Data This water footprint represents California consumptive water use (green + blue water) used to grow Tomatoes (Fresh), based on Mekonnen & Hoekstra (2011) water footprint data regionalized to California and USDA yield figures (2022 production year). Values are production-weighted statewide averages across 4 producing counties and 7,110 harvested acres. These figures are consumptive (green + blue) and exclude grey pollution-dilution water. Global average water footprints are typically higher, as California tends to be more water-efficient than the world average.